The sheep's milk cousin to Vacherousse, this is a luscious, ultra creamy double cream sheeps' milk brie, with a hint of annatto colouring on the rind for a beautiful decorative effect. This often steals the show on any cheese board and is a must try. Compared to Vacherouse, this is slightly sweeter due to the sheep's milk.
- Country of Origin: France
- Milk Variety: Sheep
- Style of Cheese: Soft
- Pasteurised: Yes
- For pregnant women: No
- Vegetarian: Yes
As this cheese is hand cut, the weight of the actual piece ordered will be estimated +/- 50g from the stated weight. We will ensure that the total price value of your order will be accurate or slightly in excess.
